We’d be hard-pressed to find a brewer with deeper local roots than Jeff. He grew up in Forest Lake, went to two different state universities, and even helped start up another local brewery. Oh, and he’s a huge Gopher and Wild hockey fan.
• Started a small local brewery from the ground up
• Avid home brewer for 11 years
• His vacation plans revolve around beer
• Going back to school to get his brewing degree
A native son of North Dakota, Mark changed career paths to help bring back the great brewing traditions of the Midwest.
Gabe started home brewing 13 years ago with one goal: become a brewer at Summit. And, by golly, he’s done it.
He’s hard working, has impeccable brewing credentials, and he’s Irish. What more could a brewery want?
Inspired to become a brewer after touring the great pubs, beer halls and breweries of Europe.
Known as “E!” to his co-workers, Eric has been with Summit since 1996.
Mike has worked in many roles at the brewery since 1996. A “Mike of all trades”, if you will.
Coming from a town famous for malt, Eric was destined to make a living brewing beer.
Thomas learned to appreciate great beer while traveling abroad. Well, that, and he’s from Wisconsin.
Gerri has been in brewing for over 40 years. Who knew a Chemistry major could have so much fun?
Paul’s pursuit of beer purity has led him to South America and back.