Oatmeal Stout
Where to Find
Fall in love with Oatmeal Stout all over again! This creamy stout is available on draught at the locations listed below. (Although we do our best to keep this list updated, you may want to call ahead to confirm that they still have it available.)
St. Paul:
Groveland Tap, Billy's on Grand, Tom Reid's, Burger Moe's, The Blue Door Pub, The Muddy Pig, Sweeney's Saloon, Sawatdee, Fabulous Fern's, Ngon Vietnamese Bistro, Pizza Luce, Turf Club, Station 4, Patrick McGovern's, Eagle Street, Summit Brewery Tours
Minneapolis:
Stub & Herbs, Rudolph's Bar-b-que, Joe's Garage, Tracy's Saloon & Eatery, Pizza Luce, Lyon's Pub, Town Hall Tap, Moto I, Mozza Mia, JJ's Clubhouse, Kings, Uptown Cafeteria, Acadia Cafe, Pracna on Main, Haute Dish, Common Roots, William's Uptown Pub, Green Mill (Uptown), Stanley's Bar, Campus Pizza, Loring Pasta Bar, Crave, Grumpy's
Elsewhere:
Ike's on Summit (Mpls-St. Paul Airport), Ike's (Mpls-St.Paul Airport, main concourse), Rock Bottom (Mpls-St. Paul Airport), Grumpy's (Roseville), Carmody Irish Pub (Duluth), The Cheese Cave (Faribault), Patrick's (St. Peter), Gunflint Tavern (Grand Marais), Welch Village Ski Area (Madd Jax Chalet bar), Mozza Mia (Edina), Zzest Market & Wine Cafe (Rochester)-proudly serving Oatmeal Stout Ice Cream Floats everyday (ice cream optional), Whistle Binkies Olde World Pub (Rochester: North & South locations), Hanger Room (Willernie), Tucci Benucch (Mall of America), Usher House (Moorhead), JL Beers (Moorhead), Bonfire (Eagan), Stout's Pub (Falcon Heights)
Wisconsin:
Friess Lake Pub (Milwaukee), Sugar Maple (Milwaukee)
Chicago:
Clark St. Alehouse, Sheffield's
North Dakota:
Blarney Stone (Bismark), Bulldog's (Fargo), Hotel Donaldson (Fargo), JL Beers (West Fargo), Three Lyons Pub (West Fargo), Side Street Grille and Pub (Fargo)
Iowa:
Bennigan's (Coralville), Tyler & Downing's Eatery (Anamosa), Stone City Pub (Anamosa), El Bait Shop (Des Moines), Corner Pocket (Ames), Rails Bar and Grill (Eagle Grove), The Hideaway (Iowa City), Blue Moose Tap House (Iowa City), Keg Stand (West Des Moines), The Vault (Cedar Rapids)
Texas:
Whole Foods Market (Lakewood - Dallas), Whole Foods Market (Highland Park - Dallas), Blackfriar Pub (Dallas)
Pennsylvania:
Amada (Philadelphia), Bridgewater's Pub (Philadelphia), Khyber Pass Pub (Philadelphia), Lucky 13 (Philadelphia), Prohibition Taproom (Philadelphia), Rembrandt's (Philadelphia), Smokin' Betty's (Philadelphia), South Philadelphia Taproom (Philadelphia), Capone's (Norristown), Pickering Creek Inn (Phoenixville), Porter's Pub (Easton), T. Brendan O'Reilly's Pub (Harrisburg), TJ's Everday (Paoli), Teresa's Next Door (Wayne), Vito's Pizza (York), Canal Street Pub (Readig)
Kansas:
Stonewall Inn (Lenexa), Barley's Brewhaus (Overland Park / Shawnee), The Patio (Manhattan), The Anchor Bar (Wichita)
Missouri:
Gilhouly's (Kansas City), All Star Pizza (Kansas City), Bar 12 (Kansas City), Fat Fish Blues & Improv (Kansas City), McCoy's Public House (Kansas City), Ugly Joe's (Kansas City), Power Plant (Parkville), Stone Canyon Pizza (Parkville / Kansas City), Tanner's (Kansas City), International Tap House (Chesterfield / St. Louis), Scottish Arms (St. Louis), Growlers Pub (St. Louis), Shamrock Pub (St. Louis), Llywelyn's Pub (all locations)
Summit Extra Pale Ale
Brewed year-round
The brew that launched a brewery.
A pioneer in craft beer (hey, that rhymes), Summit EPA has been gracing the pint glasses of serious brew lovers since 1986. Bronze color. Gold medal-winning flavor. With caramel, biscuity malts superbly balanced with an earthy hop bite and juicy citrus.
ORIGINAL GRAVITY
12.0º P
BITTERING UNITS
45
ALCOHOL BY VOLUME
5.2%
MALTS UTILIZED
2-Row Pale, Caramel
COLOR, (DEG L.)
Light bronze, 12.5° L
HOPS UTILIZED
Horizon, Fuggle, Cascade
YEAST
Ale
ESTABLISHED
1986
Summit Pilsener
Brewed year-round
Czech, please.
Authentic Saaz hops from the Czech Republic give our Pilsener just the right amount of spicy floral aroma. With a crisp, refreshing malt backbone and lightly spiced hops, it’s a taste of the Bohemian life.
ORIGINAL GRAVITY
11.0º P
BITTERING UNITS
25
ALCOHOL BY VOLUME
4.8%
MALTS UTILIZED
Moravian 37, Caramel
COLOR, (DEG L.)
Golden, 5° L
HOPS UTILIZED
Vanguard, Saaz
YEAST
Bohemian Lager
ESTABLISHED
2001
Summit India Pale Ale
Brewed year-round
Nirvana. Now available in 12 packs.
This traditional English style was originally brewed with extra hops to help it survive the voyage to India. Our IPA is enlightened by spicy herbal hops with a hint of caramel malt sweetness.
ORIGINAL GRAVITY
14.0º P
BITTERING UNITS
65
ALCOHOL BY VOLUME
6.4%
MALTS UTILIZED
2-Row Pale, Caramel, Special B
COLOR, (DEG L.)
Bronze, 16° L
HOPS UTILIZED
Northern Brewer, East Kent Golding, Target, (dry-hopped: East Kent Golding)
YEAST
Ale
ESTABLISHED
1993
Summit Great Northern Porter
Brewed year-round
Next stop…Malt City.
Originally named after London market workers who popularized this brew, we dubbed our Porter with a nod to the majestic railway stretching from St. Paul to Seattle. Roasted malts offer up coffee notes leading to a slightly sweet, chocolatey finish. All aboard!
ORIGINAL GRAVITY
13.2º P
BITTERING UNITS
45
ALCOHOL BY VOLUME
5.6%
MALTS UTILIZED
2-Row Pale, Caramel, Chocolate
COLOR, (DEG L.)
Black, 60° L
HOPS UTILIZED
Northdown, Fuggle, Cascade
YEAST
Ale
ESTABLISHED
1986
Summit Horizon Red Ale
Brewed year-round
A richer shade of Red.
An inspired hybrid that blurs the boundaries between IPA and Amber styles. The exceptional blend of American hops (including the harder-to-find Horizon variety) gives it an intense pine, citrus and earthy character in the nose and on the tongue.
ORIGINAL GRAVITY
13.3º P
BITTERING UNITS
60
ALCOHOL BY VOLUME
5.7%
MALTS UTILIZED
2-Row Pale, Caramel, Wheat, Cara Red, Black
COLOR, (DEG L.)
Amber, 22° L
HOPS UTILIZED
Summit, Horizon, Amarillo, Cascade (dry-hopped: Cascade)
YEAST
Ale
ESTABLISHED
2009
Summit Sága IPA
Brewed year-round
Epic hop character.
Named after the Norse goddess Sága, drinking companion of the God Odin. With a divine tropical fruit hop aroma and clean, assertive bitterness.
ORIGINAL GRAVITY
14.0º P
BITTERING UNITS
80
ALCOHOL BY VOLUME
6.4%
MALTS UTILIZED
Harrington, Caramel
COLOR, (DEG L.)
Rich Gold, 9° L
HOPS UTILIZED
Centennial, Amarillo, Citra, Rakau (dry-hopped: Amarillo, Citra, Rakau)
YEAST
American Ale
ESTABLISHED
2012
Summit Maibock
Brewed in the Spring
Pronounced “My bock.” As in “Keep your hands off my bock.”
This traditional German style earned the nickname “liquid bread” because it was brewed by monks to help them get through Lenten fasting. Moravian 37 malts and Czech Saaz hops give it a toasted sweetness with a little spice in the finish.
ORIGINAL GRAVITY
15.0º P
BITTERING UNITS
40
ALCOHOL BY VOLUME
6.5%
MALTS UTILIZED
Moravian 37, Munich
COLOR, (DEG L.)
Dark Blonde, 9° L
HOPS UTILIZED
Saaz, Mt. Hood
YEAST
German Lager
ESTABLISHED
1989
Summit Summer Ale
Brewed in the Summer
Break out the koozie.
This highly drinkable session beer is made for sunny days and long nights. With a crisp, clean bitterness appealing to casual and serious beer drinkers alike. The refreshing fruity and floral hop aroma is a pleasant reminder to savor the season while you can.
ORIGINAL GRAVITY
11.5º P
BITTERING UNITS
32
ALCOHOL BY VOLUME
4.9%
MALTS UTILIZED
Moravian, Cara Pils, Malted White Wheat
COLOR, (DEG L.)
Pale Straw, 4° L
HOPS UTILIZED
Mt. Hood, NZ Hallertau
YEAST
German Ale
ESTABLISHED
2012
Summit Oktoberfest
Brewed in the fall
Hold the bottle up to your ear. You can almost hear the polka.
Brewed in the classic Märzen style with Northern Brewer hops from Germany. Rich, toffee malt flavors up front with a clean hop finish as crisp as the autumn air. Unfortunately, like the fall colors, this seasonal beer is gone before you know it.
ORIGINAL GRAVITY
16.2º P
BITTERING UNITS
29
ALCOHOL BY VOLUME
7.3%
MALTS UTILIZED
Moravian 37, Caramel, Munich
COLOR, (DEG L.)
Bronze, 15° L
HOPS UTILIZED
Northern Brewer, Tettnanger, Saaz
YEAST
German Lager
ESTABLISHED
2001
Summit Winter Ale
Brewed in the Winter
Comforting as a down blanket. And way better tasting.
One taste and it’s easy to see why the Brits call this style Winter Warmer. Nutty, roasted malt flavor with hints of coffee, caramel, cocoa and a dash of hop spice. It’ll warm your cockles. Whatever those are.
ORIGINAL GRAVITY
14.5º P
BITTERING UNITS
36
ALCOHOL BY VOLUME
6.1%
MALTS UTILIZED
2-Row Pale, Caramel, Carafa II
COLOR, (DEG L.)
Brown, 42° L
HOPS UTILIZED
Willamette, Fuggle, Tettnanger
YEAST
Ale
ESTABLISHED
1987
-
Summit Unchained Series
Released Periodically
Venture off the beaten beer aisle.
The Summit Unchained Series gives our brewers free rein to create any beer style they want. To reinvent obscure traditional brews. To choose the finest, rarest and (gulp) spendiest ingredients. The result? Small batches. Huge flavor.
Summit Oatmeal Stout
Brewed year-round
A taste you won’t find everywhere.
While its cascading rich black color will be familiar to Stout enthusiasts, ours is decidedly different. It's made with naked oats from the UK, for one. Smooth and slightly sweek, with hints of coffee, caramel and chocolate. Sold only on draught in select places.
ORIGINAL GRAVITY
13.3º P
BITTERING UNITS
36
ALCOHOL BY VOLUME
5.1%
MALTS UTILIZED
2-Row Pale, Caramel, Oats, Crystal, Roasted Barley, Chocolate
COLOR, (DEG L.)
Pitch black, 92° L
HOPS UTILIZED
Northern Brewer, East Kent Golding, Fuggle
YEAST
Ale
ESTABLISHED
2004